This morning you will visit the colorful open-air farmers market at Palafrugell, where you can stop at a traditional bakery for a delicious bite along the way.

Your private cooking class will follow… held in a cozy private home, just minutes away from the market. Your local instructor will help you prepare a complete and delicious regional menu. No hurries here, relax whilst cooking, ask questions… and, when you’re done, sit down and savor what you’ve prepared as lunch – accompanied by fine Spanish wines, of course!

Then, to Llafranc, a lovely coastal town, where you’ll take a coffee at the seaside and a walk along the cliffs overlooking the sea, if you feel like.

The rest of the day is free for you to do your own.

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Today you’ll be taking a full day excursion along the Dali trail, one of Spain’s best-known and most versatile artists.

First stop to visit a traditional cheese farm, where native sheep are the source of the exquisite range of cheeses that you will taste.

Then, on to a family-run farm and wine cellar; stroll through the delightful vineyard and olive grove before visiting the winery. Taste their Empordà Designation of Origin wines and savor a delicious picnic right in the vineyard, featuring a selection of their products, including home-made charcuterie and artisanal cheese.

Continue your trip to Cadaqués. You´ll love this pretty small fishing town, found in a magical enclave, where the Mediterranean meets the Pyrenees.

It is here that Dali established his usual residence. Take a visit to his House-Museum in nearby Portlligat, where Dali lived and worked, and a nice walk along Cadaqués before returning to your hotel.

Indulge in a relaxing dinner at the hotel.

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Your excursion today is to Girona. In a bit more than an hour you´ll be there to join your local guide in a wonderful food and wine tour of town; discover the enchanting medieval center, in a mix of local food, local life and local stories.

Learn how traditional bread is made and bring it to the food market, it will be the perfect accompaniment for extra virgin olive oil and other Catalan specialties, as you stop by different stalls and check what´s in season.

You´ll also have the opportunity to taste different Ibérico hams with a glass of Cava, the famous sparkling Catalan wine.  Then, the feast will continue with a last stop to bask in some exquisite tapas, based in regional recipes.

All this sprinkled with small and big stories about Girona, its past and present.

This complete gastronomical experience will be a perfect ending to your stay with us!

On your way back to Pals, have a coffee with stunning views at the Parador de Aiguablava, and take in the essence of the Costa Brava and the Mediterranean.

Upon returning to the hotel, time at leisure.

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A relaxing breakfast at the hotel will put the finishing touch on your stay at the Costa Brava.

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